Crunchy Air Fryer Gortons Fish Sticks: How To Cook
Elevate your fish stick game to new heights by harnessing the power of the air fryer for perfectly golden-brown and crunchy results every time. With just a few simple steps, you'll have crispy-on-the-outside, tender-on-the-inside fish sticks that are sure to be a hit with the whole family.
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Dinner
Cuisine: American
Keyword: Air Fryer Gortons Fish Sticks, How to Cook: Air Fryer Gortons Fish Sticks
Servings: 11 servings
Calories: 180kcal
Author: George - U Keep Cooking
- 30.5 oz (Bag) Gordons Breaded Fish Sticks (frozen)
Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
Prepare the Fish Sticks: While the air fryer is preheating, remove the desired amount of Gorton's Fish Sticks from the package and place them on a plate. If the fish sticks are frozen, there's no need to thaw them before cooking.
Coat with Cooking Spray or Oil (Optional): Lightly spray or brush the fish sticks with cooking spray or oil. This step helps to ensure they achieve a crispy texture during cooking.
Arrange in the Air Fryer Basket: Once the air fryer is preheated, arrange the fish sticks in a single layer in the air fryer basket. Make sure there's some space between each stick for optimal air circulation.
Air Fry the Fish Sticks: Place the basket in the air fryer and cook the fish sticks at 400°F (200°C) for 10-12 minutes, flipping them halfway through the cooking time. Cook until the fish sticks are golden brown and crispy.
Serve Hot: Once cooked, remove the fish sticks from the air fryer and serve them immediately while they're still hot and crispy. Enjoy them with your favorite dipping sauces and side dishes!
By following these simple instructions, you'll have perfectly cooked Gorton's Fish Sticks with a crispy exterior and tender interior, all achieved with the convenience of your air fryer.
Serving: 79g | Calories: 180kcal | Carbohydrates: 18g | Protein: 8g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3.5g | Cholesterol: 20mg | Sodium: 310mg | Potassium: 180mg | Fiber: 1g | Sugar: 1g | Calcium: 20mg